socks are made of silk;
I wear a ring on every finger,
I wash myself in milk.”by
They sounded so perfectly absorbed in the game as their voices came out of the night, that they had the feel of wild creatures singing. It stirred the mother; and she understood when they came in at eight o’clock, ruddy, with brilliant eyes, and quick, passionate speech.
They all loved the Scargill Street house for its openness, for the great scallop of the world it had in view. On summer evenings the women would stand against the field fence, gossiping, facing the west, watching the sunsets flare quickly out, till the Derbyshire hills ridged across the crimson far away, like the black crest of a newt.
In this summer season the pits never turned full time, particularly the soft coal. Mrs. Dakin, who lived next door to Mrs. Morel, going to the field fence to shake her hearth-rug, would spy men coming slowly up the hill. She saw at once they were colliers. Then she waited, a tall, thin, shrew-faced woman, standing on the hill brow, almost like a menace to the poor colliers who were toiling up. It was only eleven o’clock. From the far-off wooded hills the haze that hangs like fine black crape at the back of a summer morning had not yet dissipated. The first man came to the stile. “Chock-chock!” went the gate under his thrust.
“What, han’ yer knocked off?” cried Mrs. Dakin.
“We han, missis.”
“It’s a pity as they letn yer goo,” she said sarcastically.
“It is that,” replied the man.
“Nay, you know you’re fligbz to come up again,” she said.
And the man went on. Mrs. Dakin, going up her yard, spied Mrs. Morel taking the ashes to the ash-pit.
“I reckon Minton’s knocked off, missis,” she cried.
“Isn’t it sickenin!” exclaimed Mrs. Morel in wrath.
“Ha! But I’n just seed Jont Hutchby.”
“They might as well have saved their shoe-leather,” said Mrs. Morel. And both women went indoors disgusted.
The colliers, their faces scarcely blackened, were trooping home again. Morel hated to go back. He loved the sunny morning. But he had gone to pit to work, and to be sent home again spoilt his temper.
“Good gracious, at this time!” exclaimed his wife, as he entered.
“Can I help it, woman?” he shouted.
“And I’ve not done half enough dinner.”
“Then I’ll eat my bit o’ snap as I took with me,” he bawled pathetically. He felt ignominious and sore.
And the children, coming home from school, would wonder to see their father eating with his dinner the two thick slices of rather dry and dirty bread-and-butter that had been to pit and back.
“What’s my dad eating his snap for now?” asked Arthur.
“I should ha’e it holledca at me if I didna,” snorted Morel.
“What a story!” exclaimed his wife.
“An’ is it goin’ to be wasted?” said Morel. “I’m not such a extravagant mortal as you lot, with your waste. If I drop a bit of bread at pit, in all the dust an’ dirt, I pick it up an’ eat it.”
“The mice would eat it,” said Paul. “It wouldn’t be wasted.”
“Good bread-an’-butter’s not for mice, either,” said Morel. “Dirty or not dirty, I’d eat it rather than it should be wasted.”
“You might leave it for the mice and pay for it out of your next pint,” said Mrs. Morel.
“Oh, might I?” he exclaimed.
They were very poor that autumn. William had just gone away to London, and his mother missed his money. He sent ten shillings once or twice, but he had many things to pay for at first. His letters came regularly once a week. He wrote a good deal to his mother, telling her all his life, how he made friends, and was exchanging lessons with a Frenchman, how he enjoyed London. His mother felt again he was remaining to her just as when he was at home. She wrote to him every week her direct, rather witty letters. All day long, as she cleaned the house, she thought of him. He was in London: he would do well. Almost, he was like her knight who wore her favour in the battle.
He was coming at Christmas for five days. There had never been such preparations. Paul and Arthur scoured the land for holly and evergreens. Annie made the pretty paper hoops in the old-fashioned way. And there was unheard-of extravagance in the larder.cb Mrs. Morel made a big and magnificent cake. Then, feeling queenly, she showed Paul how to blanch almonds. He skinned the long nuts reverently, counting them all, to