pumped full of chemicals until they looked like some strange kind of two-part fruit. What women did to attract men ... and what men did in the hope of seducing them. What a potential energy source, Nomuri thought, as he turned the key in his company Nissan.
What is it today, Ben?” Ryan asked his National Security Adviser.
“CIA is trying to get a new operation under way in Beijing. For the moment it’s called SORGE.”
“As in Richard Sorge?”
“Correct.”
“Somebody must be ambitious. Okay, tell me about it.”
“There’s an officer named Chester Nomuri, an illegal, he’s in Beijing covered as a computer salesman for NEC. He’s trying to make a move on a secretary, female, for a senior PRC minister, a guy named Fang Gan—”
“Who is?” Ryan asked over his coffee mug.
“Sort of a minister without portfolio, works with the Premier and the Foreign Minister.”
“Like that Zhang Han San guy?”
“Not as senior, but yes. Looks like a very high-level gofer type. Has contacts in their military and foreign ministries, good ideological credentials, sounding board for others in their Politburo. Anyway, Nomuri is trying to make a move on the girl.”
“Bond,” Ryan observed in a studiously neutral voice, “James Bond. I know Nomuri’s name. He did some good work for us in Japan when I had your job. This is for information only, not my approval?”
“Correct, Mr. President. Mrs. Foley is running this one, and wanted to give you a heads-up.”
“Okay, tell MP that I’m interested in whatever take comes out of this.” Ryan fought off the grimace that came from learning of another person’s private—well, if not private, then his sex—life.
“Yes, sir.”
CHAPTER 9
Initial Results
Chester Nomuri had learned many things in his life, from his parents and his teachers and his instructors at The Farm, but one lesson he’d yet to learn was the value of patience, at least as it applied to his personal life. That didn’t keep him from being cautious, however. That was why he’d sent his plans to Langley. It was embarrassing to have to inform a woman of his proposed sex life—MP was a brilliant field spook, but she still took her leaks sitting down, Nomuri reminded himself—but he didn’t want the Agency to think that he was an alley cat on the government payroll, because the truth was, he liked his job. The excitement was at least as addictive as the cocaine that some of his college chums had played with.
Maybe that’s why Mrs. Foley liked him, Nomuri speculated. They were of a kind. Mary Pat, they said in the Directorate of Operations, was The Cowgirl. She’d swaggered through the streets of Moscow during the last days of the Cold War like Annie Fucking Oakley packing heat, and though she’d been burned by KGB’s Second Chief Directorate, she hadn’t given the fuckers anything, and whatever operation she’d run—this was still very, very secret—it must have been a son of a bitch, because she’d never gone back in the field but had scampered up the CIA career ladder like a hungry squirrel up an oak tree. The President thought she was smart, and if you wanted a friend in this business, the President of the United States was right up there, because he knew the spook business. Then came the stories about what President Ryan had once done. Bringing out the chairman of the fucking KGB? MP must have been part of that, the boys and girls of the DO all thought. All they knew even within the confines of CIA—except, of course, for those who needed to know (both of them, the saying went)—was what had been published in the press, and while the media generally knew jack shit about black operations, a CNN TV crew had put a camera in the face of a former KGB chairman now living in Winchester, Virginia. While he hadn’t spilled many beans, the face of a man the Soviet government had declared dead in a plane crash was bean enough to make a very rich soup indeed. Nomuri figured he was working for a couple of real pros, and so he let them know what he was up to, even if that meant causing a possible blush for Mary Patricia Foley, Deputy Director (Operations) of the Central Intelligence Agency.
He’d picked a Western-style restaurant. There were more than a few of them in Beijing now, catering both to the locals and to tourists who felt nostalgic for the taste of home (or who worried about their GI systems over here—not unreasonably, Nomuri