what remained, and chasing the little bits of cabbage remaining with fingers and tongues until the vessels could not have been cleaner had they been scoured. Maria sent Pieter, the oldest, for the bucket of water in the corner, refilled the pot, and hung it back over the fire. They would all drink hot water if they got too cold, and to ease the complaints of still-empty stomachs.
While they were relatively warm, and had something in their bellies, the children all piled together on the heap of rags that they called a bed, made of rags too small to be patched into clothing or too coarse to wear. In moments they were asleep. Maria sighed, and rubbed her belly. “I wish it was summer,” she said, sadly. “I long for green things and vegetables to eat. I feel I will die without them. Ramps! Oh, if only I could have ramps!”
Friedrich winced. Of course she would crave what she couldn’t have. Vegetables in winter? Other than cabbage and potatoes, they were dearer than meat. When she had been pregnant in the summer, she had wanted meat, which they couldn’t afford at any time, and pickles. Now in the winter, she craved green things. But . . . this time was a little different. This time it seemed to him that her face was thinner than before, and more strained, and that there was a feverish, haunted look about her eyes. Was she voicing more than her usual complaints and cravings? Could it be that this time bearing the child would kill her?
And then what would he do? He couldn’t work and watch over the children at the same time! Panic rose in his throat, though he kept his face stoic.
“Rampion,” she said wistfully. “Oh, for a heap of rampion.”
Unable to bear any more of this, or the frightened feeling in his belly, he stood up, abruptly. “I’m going back out,” he said gruffly. “By now everyone has cleared out from the winter market. I might find some cabbage leaves or onion tops, or maybe some spilled oats or barley.” He turned without another word and went out the door. As he closed it, he glanced behind, through the closing door. She was sitting there, still rubbing her swollen belly. He tried not to feel angry with her, but it was hard. What was he supposed to do? Conjure up food out of nothing? It took almost everything he could earn just to keep a roof over their heads!
It was dark now, but that was all the better so far as he was concerned. No one would see him rummaging in the fouled straw left after the farmers at the winter market packed up their remaining wares and beasts and left. He was no longer too proud to hunt for the old discarded cabbage leaves, or even, if the light was good enough, pick through the straw for grain the hens might have left. Thanks be to God, there was a full moon and the snow was thin. That made foraging easier.
But before he reached the market square his attention was diverted.
He thought he saw a flash of light where no light should be, on the other side of a wall that surrounded what had once been a fine old house that was now as rundown as any other place in this slum. No one lived there, to his knowledge, and it had been boarded and locked up for as long as he and Maria had lived in this neighborhood. But behind that wall, it occurred to him, was what was left of a garden. And even a garden long-deserted might have things still growing in it that were worth salvaging. Roses bore hips that made good tea, and might give Maria some strength. There might be herbs. Maybe at one time there had even been vegetables, and some might still be there, half-wild. Perhaps there were withered apples.
The thought was father to the deed. He found a place where he could scale the garden wall, and in a moment, he was over.
He realized as he dropped down the other side that the “light” he had seen must have been the full moon reflecting off a glass witch-globe in the center of the garden. But that was not what caught his attention.
No . . . what caught his attention was that somehow, some way, this garden was not a useless garden full of half-choked flowers and weeds, but—a vegetable garden. And