of consuming alcohol, but out of politeness I took the glass of champagne Mr. Clement held out to me. My mood was elevated enough by the joys of my day, and by the time we sat down in the handsome dining room, the bitter little bubbles seemed to be bearing me aloft. A Negro glided in with a silver salver, upon which stood a slab of sanguinary beef swaddled in a blanket of glistening yellow fat. The drippings from this joint had contaminated the potatoes so as to render them inedible to me. Next, he proffered a dish of greens, and I accepted a liberal serving. But as I brought a forkful to my mouth I caught the stench of pork grease and had to lay it down.
Still, I barely noticed my hunger, engrossed as I was in the conversation. I cannot say now all the topics upon which we alighted, only that we moved from the ancient world to the modern, from Rome’s Cato to our revolutionary Catos, from Kant on apperception to Coleridge on Kant, to Coleridge’s unacknowledged debts to Schelling. Clement led the way and I followed, the wine on my empty stomach providing volatile fuel for my flight. I hardly noted the translation from dining room to drawing room and do not know what time it was when Clement finally drew a hand, on which a handsome signet ring gleamed, across a brow which I suddenly noted was gray with fatigue.
“You must forgive me, but I am not accustomed to attending to estate matters, as I had to do today. Usually my son and the manager between them handle the business of the farm, deferring to me on only the most consequential issues. Since they are away, I must concern myself, and as a result I find myself weary. But I don’t know when I’ve enjoyed a young man’s company so. You have a supple mind, Mr. March. It’s clear that you have read widely for such a youth, whose circumstances, forgive me, could not have made this easy. If your plans allow for it, you are welcome here for as long as you would care to remain.”
There was a saying among the Connecticut peddlers: beware the hospitality of the planters. Many a young man had been turned from the road and its profits by just such an offer as. was now extended to me, and had ended his journey in idle dissipation. And yet I was hungry for knowledge in those days, and the prospect of spending more time exploring the library and the intellect of Mr. Clement was more than I could withstand.
The next day, I paid a call upon Mrs. Clement. I found her reclining on a chaise in a sunlit sitting room, a, huge-eyed beauty clad in a froth of white lace and broderie anglaise. Grace sat in a high-backed chair at her side, reading poetry, with a surprising delicacy of expression. “Thank you, Grace, my dear. That was lovely, as usual. Why don’t you take a little break now, while this fine-looking young man is here to amuse me?” Hearing Mrs. Clement speak, I realized that Grace’s voice had been schooled in imitation of her mistress, and yet the slave, having a naturally lower register, had the richer and more resonant timbre.
Mrs. Clement held out a hand to greet me. The touch of her skin-hot, dry, papery-was a shock. I did my best to hide my recoil. “My husband said you were a very conversible young man, but he did not mention that you were so handsome. Quite ‘the golden lad’ the poet speaks of, indeed. Why, you must have the belles of Virginia casting themselves at your feet!” She tittered girlishly. I coughed with embarrassment. Grace shot me a cool look as she slipped a silk bookmark into the slim volume and slid from the room. Mrs. Clement saw my eyes following her silent exit. She sighed. “Sometimes, I believe I am more fond of that girl than of my own daughter. Do you think that very wicked of me, Mr. March?” She did not expect an answer, and I gave none. “One’s son is so much in the world, and a daughter marries young and leaves. My daughter was married last year, and only fifteen. Can you imagine? Such a little girl, to be mistress of her own great estate. Though I warned her. Oh yes, I tried. But she stamped her dainty foot and would accept the young