when there is an epidemic, he does not know whether to rejoice at the deaths or regret the burials.

“You live on the dead, Lestiboudois!” the cure at last said to him one day. This grim remark made him reflect; it checked him for some time; but to this day he carries on the cultivation of his little tubers, and even maintains stoutly that they grow naturally.

Since the events about to be narrated, nothing in fact has changed at Yonville. The tin tricolour flag still swings at the top of the church-steeple; the two chintz streamers still flutter in the wind from the linen-draper’s; the chemist’s foetuses, like lumps of white amadou, rot more and more in their turbid alcohol, and above the big door of the inn the old golden lion, faded by rain, still shows passers-by its poodle mane.

On the evening when the Bovarys were to arrive at Yonville, Widow Lefrançois, the landlady of this inn, was so very busy that she sweated great drops as she moved her saucepans. To-morrow was market-day. The meat had to be cut beforehand, the fowls drawn, the soup and coffee made. Moreover, she had the boarders’ meal to see to, and that of the doctor, his wife, and their servant; the billiard-room was echoing with bursts of laughter; three millers in the small parlour were calling for brandy; the wood was blazing, the brazen pan was hissing, and on the long kitchen-table, amid the quarters of raw mutton, rose piles of plates that rattled with the shaking of the block on which spinach was being chopped. From the poultry-yard was heard the screaming of the fowls whom the servant was chasing in order to wring their necks.

A man slightly marked with smallpox, in green leather slippers, and wearing a velvet cap with a gold tassel, was warming his back at the chimney. His face expressed nothing but self-satisfaction, and he appeared to take life as calmly as the goldfinch suspended over his head in its wicker cage: this was the chemist.

“Artémise!” shouted the landlady, “chop some wood, fill the water bottles, bring some brandy, look sharp! If only I knew what dessert to offer the guests you are expecting! Good heavens! Those furniture-movers are beginning their racket in the billiard-room again; and their van has been left before the front door! The ‘Hirondelle’ might run into it when it draws up. Call ’Polyte and tell him to put it up. Only to think, Monsieur Homais, that since morning they have had about fifteen games, and drunk eight jars of cider! Why, they’ll tear my cloth for me,” she went on, looking at them from a distance, her strainer in her hand.

“That wouldn’t be much of a loss,” replied Monsieur Homais. “You would buy another.”

“Another billiard-table!” exclaimed the widow.

“Since that one is coming to pieces, Madame Lefrançois. I tell you again you are doing yourself harm, much harm! And besides, players now want narrow pockets and heavy cues. Hazards aren’t played now; everything is changed! One must keep pace with the times! Just look at Tellier!” The hostess reddened with vexation. The chemist went on—

“You may say what you like; his table is better than yours; and if one were to think, for example, of getting up a patriotic pool for Poland or the sufferers from the Lyons floods—”

“It isn’t beggars like him that’ll frighten us,” interrupted the landlady, shrugging her fat shoulders. “Come, come, Monsieur Homais; as long as the ‘Lion d’Or’ exists people will come to it. We’ve feathered our nest; while one of these days you’ll find the ‘Café Français’ closed with a big placard on the shutters. Change my billiard-table!” she went on, speaking to herself, “the table that comes in so handy for folding the washing, and on which, in the hunting season, I have slept six visitors! But that dawdler, Hivert, doesn’t come!”

“Are you waiting for him for your gentlemen’s dinner?”

“Wait for him! And what about Monsieur Binet? As the clock strikes six you’ll see him come in, for he hasn’t his equal under the sun for punctuality. He must always have his seat in the small parlour. He’d rather die than dine anywhere else. And so squeamish as he is, and so particular about the cider! Not like Monsieur Léon; he sometimes comes at seven, or even half-past, and he doesn’t so much as look at what he eats. Such a nice young man! Never speaks a rough word!”

“Well, you see, there’s a great difference between