on a mission to mess with my focus, too.
“Okay,” he finally said. “I’ll be in later.”
He punched the Off button and tossed the phone away. The call may have ended, but Mike’s touching was just beginning.
“Who was that?” I asked.
“Who cares,” he growled.
I was wide awake now, but getting up wasn’t an option. It would be well over an hour before the man would let me out of his bed.
“SO…” Mike said as I poured him a cup of coffee, “do you remember that phone call I got?”
“Phone call? What phone call? That was over an hour ago. So much has happened since.”
Mike laughed. He was sitting at the cheap card table in his kitchen; four creaky folding chairs completed the less-than-elegant set. The kitchen itself was new and clean with faux marble counters, a full-sized fridge, and a good gas range. As I expected, the larder was spare, but he did have a coffeemaker, a small grinder, and some of my Village Blend beans. It was gratifying to see I’d had some influence on the man, after all.
In the fridge were bottles of a good Mexican beer, a few limes, a carton of half-and-half, Chinese mustard, and one egg.
While Mike showered, I’d thrown on one of his T-shirts, made us the coffee, and rifled a cardboard box I’d found sitting on the counter. Someone had written Mike in big letters with a Magic Marker along with the address of this place. I got the impression from its contents—a collection of pans, dishes, cups, a small spice rack, and some unopened grocery items—that this was a box from his old Brooklyn brownstone, the one he’d owned jointly with his wife.
Mrs. Quinn was now living on an estate on Long Island with the Wall Street whiz whom she intended to marry. I figured she had no use for these things from her old kitchen, and the movers delivered them here with Mike’s clothes and the few other items in the place—obviously very few.
I dug out a cardboard container of cornmeal, a small sack of flour, some baking powder, and sugar, stirred them together with the egg, the half-and-half, and a bit of oil. I poured the batter in a square pan and baked it at 400. The timer was set for twenty, but Mike was out of the shower in twelve.
Now he was sitting across from me at the table in gray sweats and a faded blue T-shirt, his feet were bare, and his dark blond hair looked even darker now that it was wet and slicked back against his squareish head.
I wanted to kiss him again.
It took a few gulps of hot coffee to focus and remind myself that Mike’s mouth occasionally did something other than that.
“…and I need to talk to you about it,” he was saying.
“Huh?”
“The phone call, sweetheart.”
“The call. Right. Was it serious?”
“It was a colleague calling with some news.” He leaned forward in his folding chair. “Billy Benedetto’s your prime suspect in Keitel’s murder, right?”
I nodded.
“Well, this man named ‘Simon,’ who hit on you in Flux and then really hit on you in the street, was a perp with a lot of aliases. After a long, hard night of questioning, the little jerk spilled his guts to the interrogating detectives. He gave up Benedetto.”
“Wait. You’re telling me that Benedetto was running the May-September gang?”
“Yeah. He helped set up dozens of robberies. He was the beverage manager for three different nightclubs. He used security cameras at each club to select whales for his crew of young robbers to harpoon.”
“Where’s Benedetto now?! Don’t you have enough on that creep to arrest him?”
“Of course. My guys are looking for him as we speak.”
“Why didn’t you tell me an hour ago?”
Mike shrugged, sipped his coffee. “I didn’t want to break the mood.”
Beep! Beep! Beep!
Mike sat up, looking around as if an emergency alert had just gone off. “What the hell was that?”
“It’s your oven timer.”
“My what?”
I rolled my eyes. “Don’t bake much, do you?”
There were no oven mitts in the cardboard box, so I used a dish towel to pull the pan out. My knife got busy, and I set the warm, fresh squares of corn bread on a plate between us.
Mike stared at me as if I’d just dug a five-carat diamond out of his sink.
“Where did you get that?”
“What? The corn bread?”
“Yeah.”
“You had the ingredients. I whipped it together.”
He stared at me, still a little dumbfounded. “I had the ingredients? In this apartment?”
I laughed. “Try some.”
I didn’t have