Black Out: A Novel - By Lisa Unger Page 0,1

to hide myself. If he’s found me, there’s nothing anyone will be able to do. I realize I am not surprised; I am not at all surprised that he has found me. I have been waiting.

There is a familiar thud-thud in my chest as I look over into the big waters and think again about that dark temptation. It would be the ultimate defiance, to rob him of the only thing he’s ever wanted, the ultimate way to show him that my life belonged to me and no one else. But a small round face, with deep brown eyes framed by a chaos of golden curls, a tiny valentine of a mouth, keeps me on deck. She doesn’t know that her mommy died today. I hope she won’t have to grieve me, to grow up broken and damaged by my early demise. That’s why I have to stay alive. So that someday, hopefully sooner rather than later, I can go back to her and tell her why I named her what I did, so that I can take her in my arms and be the mother to her that I always wanted to be.

But first I have to fight and win. I’m not sure how much fight I have left in me, but I will fight. Not so much for the shattered, cored-out woman I have become but for my daughter, Victory.

PART ONE

cracked

The fair Ophelia!—Nymph, in thy orisons

Be all my sins remember’d.

HAMLET, III.I

1

When my mother named me Ophelia, she thought she was being literary. She didn’t realize she was being tragic. But then, I’m not sure she understood the concept of tragedy, the same way that people who are born into money don’t realize they’re rich, don’t even know there’s another way to live. She thought the name was beautiful, thought it sounded like a flower, knew it was from a famous story (play or novel, she wouldn’t have been able to tell you). I guess I should consider myself lucky, since her other choices were Lolita and Gypsy Rose. At least Ophelia had some dignity.

I’m thinking this as I push a cart through the produce aisle of my local supermarket, past rows of gleaming green apples and crisp blooms of lettuce, of fat, shiny oranges and taut, waxy red peppers. The overly familiar man in meats waves at me and gives me what I’m sure he thinks is a winning smile but which only serves to make my skin crawl. “Hi, honey,” he’ll say. Or “Hi, sweetie.” And I’ll wonder what it is about me that invites him to be so solicitous. I am certainly not an open or welcoming person; I can’t afford to be too friendly. Of course, I can’t afford to be too unfriendly, either. I look at my reflection in the metal siding of the meat case to confirm that I am aloof and unapproachable, but not strangely so. My reflection is warped and distorted by the various dings and scars in the metal.

“Hi there, darlin’,” he says with an elaborate sweep of his hand and a slight bow.

I give him a cool smile, more just an upturning of the corner of my mouth. He steps aside with a flourish to let me pass.

I have become the type of woman who would have intimidated my mother. Most days I pull my freshly washed, still-wet blond hair back severely into a ponytail at the base of my neck. The simplicity of this appeals to me. I wear plain, easy clothes—a pair of cropped chinos and an oversize white cotton blouse beneath a navy barn jacket. Nothing special, except that my bag and my shoes cost more than my mother might have made in two months. She would have noticed something like that. It would have made her act badly, turned her catty and mean. I don’t feel anything about this. It’s a fact, plain and simple, as facts tend to be. Well, some of them, anyway. But I still see her in my reflection, her peaches-and-cream skin, her high cheekbones, her deep brown eyes. I see her in my daughter, too.

“Annie? Hel-lo-oh?”

I’m back in produce, though, honestly, I don’t remember what caused me to drift back here. I am holding a shiny, ripe nectarine in my hand. I must have been gazing at it as if it were a crystal ball, trying to divine the future. I look up to see my neighbor Ella Singer watching me with equal parts amusement and concern. I’m not sure

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