Becoming - Michelle Obama Page 0,106

ever to believe that life began when the man of the house arrived home. We didn’t wait for Dad. It was his job now to catch up with us.

15

On Clybourn Avenue in Chicago, just north of downtown, there was a strange paradise, seemingly built for the working parent, seemingly built for me: a standard, supremely American, got-it-all strip mall. It had a BabyGap, a Best Buy, a Gymboree, and a CVS, plus a handful of other chains, small and large, meant to take care of any urgent consumer need, be it a toilet plunger, or a ripe avocado, or a child-sized bathing cap. There was also a nearby Container Store and a Chipotle, which made things even better. This was my place. I could park the car, whip through two or three stores as needed, pick up a burrito bowl, and be back at my desk inside sixty minutes. I excelled at the lunchtime blitz—the replacing of lost socks, the purchasing of gifts for whatever five-year-old was having a birthday party on Saturday, the stocking and restocking of juice boxes and single-serving applesauce cups.

Sasha and Malia were three and six years old now, feisty, smart, and growing fast. Their energy left me breathless. Which only added to the occasional allure of the shopping plaza. There were times when I’d sit in the parked car and eat my fast food alone with the car radio playing, overcome with relief, impressed with my efficiency. This was life with little kids. This was what sometimes passed for achievement. I had the applesauce. I was eating a meal. Everyone was still alive.

Look how I’m managing, I wanted to say in those moments, to my audience of no one. Does everyone see that I’m pulling this off?

This was me at the age of forty, a little bit June Cleaver, a little bit Mary Tyler Moore. On my better days, I gave myself credit for making it happen. The balance of my life was elegant only from a distance, and only if you squinted, but there was at least something there that resembled balance. The hospital job had turned out to be a good one, challenging and satisfying and in line with my beliefs. It astonished me, actually, to see how a big esteemed institution like a university medical center with ninety-five hundred employees traditionally operated, run primarily by academics who did medical research and wrote papers and who also, in general, seemed to find the neighborhood around them so scary that they wouldn’t even cross an off-campus street. For me, that fear was galvanizing. It got me out of bed in the morning.

I’d spent most of my life living alongside those barriers—noting the nervousness of white people in my neighborhood, registering all the subtle ways people with any sort of influence seemed to gravitate away from my home community and into clusters of affluence that seemed increasingly far removed. Here was an invitation to undo some of that, to knock down barriers where I could—mostly by encouraging people to get to know one another. I was well supported by my new boss, given the freedom to build my own program, creating a stronger relationship between the hospital and its neighboring community. I started with one person working for me but eventually led a team of twenty-two. I instituted programs to take hospital staff and trustees out into neighborhoods around the South Side, having them visit community centers and schools, signing them up to be tutors, mentors, and science-fair judges, getting them to try the local barbecue joints. We brought local kids in to job shadow hospital employees, set up a program to increase the number of neighborhood people volunteering in the hospital, and worked with a summer academic institute through the medical school, encouraging students in the community to consider medicine as a career. After realizing that the hospital system could be better about hiring minority- and women-owned businesses for its contracted work, I helped set up the Office of Business Diversity as well.

Finally, there was the issue of people desperately needing care. The South Side had just over a million residents and a dearth of medical providers, not to mention a population that was disproportionately affected by the kinds of chronic conditions that tend to afflict the poor—asthma, diabetes, hypertension, heart disease. With huge numbers of people uninsured and many others dependent on Medicaid, patients regularly jammed the university hospital’s emergency room, often seeking what amounted

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