Bad Blood - By John Sandford

1

One of those days: late fall, bare black tree branches scratching at a churning gray sky, days cold, nights colder. The harvest was very late—record late—and moving fast. The soybean crop had been delayed because of a cold summer, and then in the middle of October, with half the crop in, rain began to fall, a couple of inches a week, and didn’t quit for a month. Now it was dry again, but a landslide of bad weather hovered over the western horizon, and the combines were working twenty hours a day, bringing in the last of the beans and corn.

Bob Tripp leaned against the highway-side wall at the Battenberg Farmer’s Co-op grain elevator, knowing that Jacob Flood was on his way.

You could not only see the harvest—the working lights in the fields at night, the tractors and wagons on the roads—but you could hear it, and smell it, and even taste it in the air. Tasted like grain, and a little like dust, Tripp thought. His favorite time of year for the outdoors: regular deer season just over, muzzleloader coming up, snowmobiles ready to go.

Flood had called from his field in the early afternoon: “I need to get in and out fast. You open?”

“I got two wagons being weighed right now,” Tripp had said. “John McGuire’s coming in probably twenty minutes, nothing after that. If you can get here in an hour or so, we should be open. People have been calling to check, nobody’s called about coming in after John.”

“Put me down for three,” Flood said. “And goldarnit, I gotta get in and out.”

“Help you the best we can,” Tripp said.

Tripp was nineteen, a high school jock who should have been playing freshman football at a state college. An automobile accident in June, which had broken his left leg, had put that off for a year. The leg had mostly healed by September, and he’d taken the temporary clerk’s job at the co-op, where the leg hadn’t been too important. He was getting along well, doing rehab exercises every night. The doc said he’d be as good as ever by spring.

Maybe he would be, he thought. Maybe not.

He looked at his watch. Five minutes to three. Nobody coming in. He walked back to the small elevator office, worked the combination on his locker, and popped it open. He wore coveralls on the job, kept his civilian clothes in the locker. He pushed them aside, took out the aluminum T-ball bat he’d hidden there.

He’d had the bat since he was five years old, even then a budding star. He swung it a few times, getting reacquainted with its weight, and thought about what he was going to do. He might get caught, but he’d do it anyway. He looked at himself the way athletes do, spotted the fear, the trepidation, and the anger, and let them percolate through his muscles, jacking himself up for the battle.

RUNNING LATE AND barely able to keep his eyes open, Jacob Flood leaned on the truck’s horn as he nudged the old Chevy up to the edge of the scales. He’d been working since early Wednesday morning, with four hours of sleep in the middle of it. He was beat, and not done yet.

The clerk came out in gray coveralls and a feed cap worn backward, over long hair. The kid knew his business: weighed the truck, helped guide it as Flood backed it through the elevator’s twenty-foot-high receiving doors. The fit was tight, with just enough room for a man to pass on either side. Flood watched in his rearview mirror until the kid waved at him to stop.

The kid moved onto the dump grate to open the hatches in the middle and at the bottom of the truck’s larger dump doors. The hatches needed to be opened first, to start the grain flow and ease the pressure on the main doors. Once that was done, Flood would engage the hydraulics and tilt the bed for the dump, overloaded to about thirty tons of soybeans.

Flood heard the dump start, and then the kid yelled something and waved, and he engaged the hydraulics. When the truck bed stopped rising, he leaned back in the seat and closed his eyes. If he could get just an hour . . .

He’d take an hour when he got home, he decided. But if that incoming storm turned to bad snow, he’d leave a few tens of thousands of dollars’ worth of beans out in the fields. He’d hire

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